Are you a passionate, creative, and hands-on Sous Chef looking to take the next step in your career? Do you thrive in fast-paced, high-volume kitchens where innovation and excellence go hand in hand? If so, we have the perfect opportunity for you within Sodexo Live! at ACC Liverpool – a world-class venue hosting incredible events, conferences, and live entertainment!Sodexo Live! have a fantastic opportunity for a Sous Chef to join our awesome team at the ACC Liverpool. The ACC Liverpool is a great place to work, we partner with our client to ensure we can deliver a first-class service across Hospitality, Retail and Events Sales. This is an incredible opportunity to work in a fast-paced, high-profile venue where your creativity and leadership will shine.As Sous Chef under the guidance of our Head Chef, you will be an integral part of our kitchen brigade. You will strive to ensure high standards are always delivered to provide guests with the best possible experience. At Sodexo Live! we create exceptional culinary experiences. As Sous Chef, you’ll work alongside a talented team, leading by example to deliver outstanding food that delights every guest. We’re experience makers, food fanatics, and a team that supports each other to succeed!We are looking for a passionate and experienced Sous Chef who has worked within a similar sized venue.When you join Sodexo Live! you truly belong, you will have the opportunity to thrive with career and learning opportunities available across the organisation - we can’t wait for you to join us! This is a fantastic permanent position with opportunities for further career progression within a global organisation.Main ResponsibilitiesWhat you’ll do:Lead and inspire the kitchen brigade alongside the Head ChefEnsure the highest standards in food quality, presentation, and serviceManage kitchen operations, stock control, and food safety complianceDrive menu innovation and creativity, staying ahead of food trendsTrain, develop, and motivate junior chefs to excel in their rolesSupport budgeting, cost control, and waste reduction initiativesFor a full list of responsibilities please read the attached job descriptionThe Ideal CandidateWhat you bring:Excellent communication skillsPassion for food, food trends and innovationPassion for working with peopleExcellent attention to detailExceptional time keep skillsExceptional personal presentationWhat we offerWe offer £ 30,000pa - £34,000pa + a range of excellent benefits.Working with Sodexo Live! is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:Flexible and dynamic work environmentCompetitive compensationAccess to ongoing training and development programsCountless opportunities to grow within the company.We also offer Sodexo Discounts site promoting discounted mobile phone tariffs, savings across restaurant chains and days out, where you and your family can save money on everything from your weekly food shop to the latest cinema blockbuster and much more!Ready to be part of something greater? Apply today!We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
**Keywords**
Sous Chef, chef, Kitchen Brigade Leadership, Menu Development & Innovation, Food Safety & Compliance, Stock Control & Waste Management, Team Training & Development, High-Volume Catering & Events, Culinary Excellence & Presentation
