Head Pastry Chef

Job Type:
Contract
Job Sector:
Food, Beverage
Region:
London
Location:
Richmond
Salary:
£42,000 to £42,000 per annum
Salary Description:
£42,000 per year
Posted:
28/11/2024
Recruiter:
Ottolenghi
Job Ref:
3KXHF0Wk57XUaUdZHIWOYk

Ottolenghi is a celebrated group of restaurants and delis known for its vibrant, seasonal dishes and exceptional hospitality. As we prepare to open our newest venue in Richmond, we’re looking for an experienced and passionate Head Pastry Chef to join our team.This is an exciting opportunity to lead a brand-new pastry kitchen, create innovative and delicious desserts, and help establish Ottolenghi’s signature style in a brand-new location.The ideal candidate will be:A talented pastry chef with proven experience leading a pastry section, ideally in a high-end restaurant or bakeryPassionate about creating seasonal, beautiful, and delicious pastries, cakes, and desserts that embody Ottolenghi’s ethosSkilled in menu development, able to create both innovative and classic pastries while maintaining quality and consistencyExperienced in managing a team, with the ability to inspire, mentor, and develop pastry chefsKnowledgeable about all aspects of pastry production, including food safety, stock management, and orderingAble to maintain a high standard of cleanliness and organization in the kitchenEnthusiastic about fostering a positive and inclusive team cultureComfortable with managing a fast-paced kitchen environment while ensuring quality, creativity, and consistencyWhat's in it for you:Single day time shifts only, no late eveningsThe chance to be a part of a new and exciting Ottolenghi venue!Enhanced Maternity, Adoption, Surrogacy, or Primary Care Giver Parent Pay and Paternity Pay after 2 years of serviceHealth benefits package28 days holiday and pension schemeExcellent training plan and career development opportunitiesMonthly cooking demos, food, wine, and cocktail workshops in the Ottolenghi Test KitchenA positive, inclusive, and supportive workplace with opportunities for growth and internal progression£500 Refer a Friend scheme (recruitment of other head chef’s)If you’re an experienced Head Pastry Chef with a passion for all things delicious and ready to take the next step in your career, we’d love to hear from you!

Contact Details:
Ottolenghi
Tel: 000 000 0000
Contact: Pierre Malour
Email:

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