Job Title: Chef de PartieLocation: Near Victoria Station, LondonHours: Full-time, 40 hours per weekSchedule: Monday to FridaySalary: £15ph + BenefitsAbout Us:We are a vibrant and dynamic kitchen located just a stone\'s throw from Victoria Station. Dedicated to delivering exceptional dining experiences, we pride ourselves on using fresh, seasonal ingredients to create delicious and memorable dishes. Our team thrives in a fast-paced yet supportive environment, and we are now seeking a talented Chef de Partie to join our kitchen brigade.The Role:As a Chef de Partie, you will play a crucial role in the kitchen, ensuring the highest standards of food preparation and presentation. You\'ll work closely with the Head Chef and Sous Chef to deliver exceptional quality dishes, maintain kitchen hygiene, and support the development of junior staff.Key Responsibilities:Prepare and cook high-quality dishes across various sections of the kitchenEnsure all food meets our high standards in both taste and presentationAssist in stock management, ordering, and kitchen organizationFollow health and safety procedures and maintain impeccable cleanlinessWork collaboratively with the kitchen team to deliver outstanding serviceWhat We Offer:Competitive salary with regular performance reviewsSociable hours: Monday to Friday schedule, with weekends offConvenient location close to Victoria StationGenerous holiday allowanceOpportunities for career development and trainingStaff meals provided on dutySupportive and inclusive team environmentRequirements:Previous experience as a Chef de Partie or in a similar roleStrong knowledge of food safety and hygiene standardsAbility to work efficiently under pressurePassion for creating exceptional food with attention to detailA positive attitude and strong teamwork skills
